Introducing Bell's Peppermint Traditional Syrup - handmade in small batches using original 1950s recipes passed down from Fenton Confectioners in the late 1800s.
 
Cool and refreshing, this syrup delivers the classic taste of peppermint. Try it in a milkshake or soda for a burst of coolness.
 
Made on-site at Bell's Milk Bar in Broken Hill, these syrups are versatile and can be used to make milkshakes, as an added flavor to coffee, in cocktails, or on desserts. Indulge in the nostalgia and sweetness of Bells Traditional Syrups.
 
Pump for 2.5L size sold separately.