Introducing Bell's Pineapple Traditional Syrup - handmade in small batches using original 1950s recipes passed down from Fenton Confectioners in the late 1800s.
 
Tangy and tropical, this syrup brings the sunny flavour of pineapples to your drinks. A tropical pineapple milkshake that transports you to an island getaway.
 
Made on-site at Bell's Milk Bar in Broken Hill, these syrups are versatile and can be used to make milkshakes, as an added flavor to coffee, in cocktails, or on desserts. Indulge in the nostalgia and sweetness of Bells Traditional Syrups.
 
Pump for 2.5L size sold separately.