Introducing Bell's Spearmint Traditional Syrup - handmade in small batches using original 1950s recipes passed down from Fenton Confectioners in the late 1800s.
 
Refresh your palate with the crisp taste of our Spearmint syrup, crafted for an authentic and revitalising flavour that stands the test of time.
 
Made on-site at Bell's Milk Bar in Broken Hill, these syrups are versatile and can be used to make milkshakes, as an added flavor to coffee, in cocktails, or on desserts. Indulge in the nostalgia and sweetness of Bells Traditional Syrups.
 
Pump for 2.5L size sold separately.